Raymond Peat discusses the 2020 Coronavirus 'pandemic', viruses in general, immune systems, the efficacy of modern vaccines, our war culture, and non invasive ways to protect yourself
Category: Health
Why I Recommend Saturated Animal Products and Fats and Supplementing Vitamin E for a Sustainable Strong Classic Physique
The importance of Vitamin E when it comes to detoxifying unsaturated fats and sculpting a classic physique.
What really sculpts a healthy muscular sustainable classic physique
You want the best quality food if you want to sculpt a classic physique
The Compiled Work of Matt Blackburn
"The purpose of Mitolife is to provide the most innovative and effective products which help you to live a less stressful, more energized and happier life." Matt Blackburn
The Minnesota Semi-Starvation Experiment (1944-1945)
The Minnesota Starvation Experiment, also known as the Minnesota Semi-Starvation Experiment, the Minnesota Starvation-Recovery Experiment and the Starvation Study, was a clinical study performed at the University of Minnesota between November 19, 1944 and December 20, 1945. The investigation was designed to determine the physiological and psychological effects of severe and prolonged dietary restriction and the effectiveness of dietary rehabilitation strategies.
The Shocking Origin of Vegetable Oil — Garbage!
Looking back over the last 40 years, it’s hard to understand how we could have been so gullible. We believed that fat, and more specifically saturated fat (found primarily in animal foods), was thought to increase cholesterol and cause heart disease. Instead, we should switch to ‘heart healthy’ vegetable oils, like cottonseed, corn, safflower and soy oils. But recent evidence suggests this was a Faustian bargain. The industrially processed seed oils were much, much worse. It was all a terrible mistake that began with Crisco.
Shut your Mouth and Save your Life
"No person on earth who reads this little work will condemn it: it is only a question how many millions may look through it and benefit themselves by adopting its precepts." George Catlin
Adelle Davis Interview on Nutrition and Health (1972)
14. “The longer I work in nutrition, the more convinced I become that for the healthy person all foods should be delicious.” Adelle Davis, Let’s Eat Right to Keep Fit (1970)
